Standing Rib Roast with Au Jus and Creamy Horseradish Sauce
Since christmas is less than week away and we know some of your are still trying to figure out your holiday menus, we thought we’d bring this big guy back this year; our Standing Rib Roast with Au Jus + Creamy Horseradish Sauce! This is a classic holiday dish that seems so intimidating, but is actually very simple. The trickiest part is to make sure your timing and temperature is in sync with one another…
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Eggs are one of the world’s super-star foods: inexpensive, protein-rich, versatile, and easily renewable. Every culture has its own take on eggs-for breakfast, lunch, and dinner-and The Perfect Egg features a dazzling, delicious variety of globally influenced dishes. From Blackberry Stuffed Croissant French Toast to Hot and Sour Soup, and from Poached Yolk-Stuffed Ravioli to Creamy Lemon Curd Tart, the more than seventy recipes in The Perfect Egg offer a fresh, unique, and modern take on the most humble of foods.
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